New England Culinary Institute
Degrees Conferred - 2011
| Program | Associates | Bachelors | Masters | Doctorates |
| Baking and Pastry Arts/Baker/Pastry Chef | 28 | | | |
| Culinary Arts/Chef Training | 39 | 24 | | |
| Restaurant/Food Services Management | 1 | 33 | | |
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