New England Culinary Institute

Programs/Majors - 2012

CategoryAssociateBachelorMastersDoctorProfessional Certificate
Business, management, marketing, and related support services     
Restaurant/Food Services Management133---
Category Total133 0 
Personal and culinary services     
Baking and Pastry Arts/Baker/Pastry Chef28----
Culinary Arts/Chef Training4430---
Category Total7230 0 
Grand Total292252 0 

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The above information was obtained via the publicly-available Integrated Postsecondary Education Data System (IPEDS), operated by the U.S. Department of Education, which compiles self-reported information provided by colleges and universities, for the purpose of making such information openly available to students and parents.

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